Research strategy. Since
the late 1980s, CIAT has developed and promoted a wide variety
of approaches and methodologies for participatory research
and development. These participatory approaches emerged in
response to low rates of adoption of CIATs bean and
cassava varieties in Latin America in the 1980ties, and as
CIAT expanded its role in Africa in the 1990ties, evolved
as a strategy for demand-led technology development focused
on strengthening local systems of innovation by the introduction
of a range of participatory research methodologies.
More
information
Writing Rural Innovation Histories
CIAT first began constructing
life histories of rural innovations towards the end of 2003.
This methodology is part of a strategy promoted by the CGIAR
and known as "institutional learning and change"
or ILAC. The strategy "can be described as a 'process
of reflection, reframing and use of lessons learned during
the research process that results in changed behavior and
improved performance'" of researchers, leaders, producers,
and other actors involved in agricultural innovation.
More information
Contact: Andrea
Carvajal
Quinoa: Recovering a Tradition
This
story deals with a series of innovations introduced by members
of the Guambiano indigenous community of the Quisgo Reservation,
located in the municipality of Silvia, Cauca, Colombia, using
the CIAl methodology. These innovations include the introduction
of new varieties of quinoa (Chenopodium quinoa), an
ancestral crop of the Incas of high nutritional value; a mechanical
thresher; and the formation of a group of women leaders.
Download the complete
story
CIAT in Africa
Enabling Rural Innovation in Africa:
A Programme that Empowers Communities to Improve Livelihoods
A new brochure on CIAT's
Enabling Rural Innovation (ERI) programme in Africa is now
available on-line. This brochure explains how the ERI programme
is helping communities in eastern and southern Africa to improve
household food security and income through more competitive
agriculture. ERI aims to strengthen social organisation and
entrepreneurial skills in rural communities, encouraging farmers
to produce what they can market rather than market what
they produce. This innovative approach emerged from CIAT's
Download the
new brochure ERI
Empowering rural communities to
innovate and exploit market opportunities for improved rural
livelihoods
Globalization
means that today's farmers are facing new threats and opportunities.
These emerging trends may lead to the marginalization of some
regions, countries or groups within countries, especially
rural women and the poor. Therefore, rural communities must
be able to innovate faster to adapt to and exploit these global
trends. Within the Enabling Rural Innovation (ERI) initiative,
we aim to empower farmers' and communities' to experiment
and develop market opportunities through the application of
innovative participatory approaches, to capitalize on these
emerging market opportunities. This approach, in which rural
communities' become active partners in processes of co-innovation,
predisposes fundamental changes in the behaviour, roles and
functions of formal agricultural R&D service providers.
As farmers successfully experiment and learn, the community
begins to create a sustained and collective capacity for innovation
to improve their livelihoods.
In eastern and southern Africa, CIAT is applying elements
of the ERI approach in the action-research mode in partnership
with national agricultural research and extension services
(NARES), nongovernmental organizations (NGOs), and rural communities
to empower communities.
For more information
visit the CIAT in Africa Web site