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CIAT in Perspective 2002-2003
Innovation Africa

Research and Development
Highlights

The forage legume Cratylia argentea, by providing a reliable
feed source during long dry seasons, raises the efficiency
and profitability of milk and beef production
in tropical America.


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Cratylia: A hardy forage shrub for dry areas

A drought-tolerant shrub that CIAT has been experimenting with for many years as a forage crop is proving highly attractive to small beef and dairy farmers in Colombia’s vast savannas and piedmont area. During 2002 the Colombian Corporation for Agricultural Research (CORPOICA) released a superior CIAT genotype of Cratylia argentea, a protein-rich legume native to Latin America, under the varietal name Veranera.

“The farmers we’ve been working with are using Cratylia not just in the dry season but all year round,” says animal nutritionist Carlos Lascano, manager of CIAT’s Multipurpose Tropical Grasses and Legumes Project, which is supported by the Japanese and Colombian governments, among other donors.

In tropical America dual-purpose (milk and beef) farms account for 78 percent of the overall cattle industry and 41 percent of milk production. Most of these are small operations that depend heavily on pastures for animal feeding. In many livestock-raising areas, particularly Colombia’s savanna and Central America’s hillsides, there is a long, forage-scarce dry season. In the savanna, where it lasts 2 to 3 months, cattle producers are hard pressed during this period to keep up milk production and even maintain their animals’ health. They have to buy expensive commercial feed supplements, which drives down their already low profit margin.

But a recent ex ante study on the economic potential of Cratylia, conducted by CIAT livestock economist Federico Holmann, provides good reason for optimism. The analysis covered several production scenarios. It showed that use of this shrub, which grows even under conditions of low soil fertility and acidity, can significantly lower farmers’ production costs for beef and milk. For example, if 2,500 shrubs are planted for each hectare of grass pasture and replaced every
5 years, costs go down by 19 percent.

“Making these enterprises more efficient and profitable helps the rural poor by creating more jobs,” says Lascano. “But if you want to have widespread impact, private sector links are vital.”

During 2002, CIAT continued its Cratylia evaluations with 14 farmers in Colombia’s piedmont—the transitional area between the savanna and the Andes, which serves as the breadbasket of the capital Bogotá and other cities. This participatory research is supported by Colombia’s World Bank-funded National Program for the Transfer of Agricultural Technology (PRONATTA).

The farmers tested several technologies for growing and using the legume. These include protein banks from which leaves are regularly cut and carried to corralled animals; establishment of shrubs in grass pastures for direct grazing by animals; and preparation of silage from fodder not consumed in the dry season. Farmers are also producing seed for sale to their neighbors.

The farmers’ experiences have been highly positive, says Lascano. They report being able to milk their cows during the dry season, and replacing expensive supplements with Cratylia has no adverse effect on milk production. With local demand for seed of the shrub on the rise, CIAT has contracted eight agricultural schools to grow Veranera seed.

A safe biopesticide now on the market

A baculovirus shown by CIAT to be highly effective against cassava hornworm, a major agricultural pest, is now available as a formulated commercial pest control product in Colombia. The biopesticide was developed under an R&D partnership between the Center and BIOTROPICAL, a biopesticide company. The new product, which kills the hornworm larvae during their early development, is easy to apply, relatively inexpensive, and ecologically sustainable.

BIOTROPICAL has received a manufacturing formulation licence for the baculovirus from Colombia’s Ministry of Agriculture and Rural Development. It now produces, markets, and distributes the biopesticide under the name “Bio Virus” and has been contracted by partners in Mexico to supply the product there as well.

The cassava hornworm (Erinnyis ello) is a migratory insect whose outbreaks in cassava fields are unpredictable. Under high infestation losses of the cassava root harvest generally range between 20 and 65 percent but are sometimes higher under repeated hornworm attacks. If the outbreak occurs early in the crop cycle—between the 2nd and 5th months—it takes only 5 larvae per plant to defoliate the crop. Later in the cycle, as plants mature, it takes about 30 per plant for total defoliation.

“The best strategy against the hornworm is to synchronize your response with the start of the insect attack,” says entomologist Anthony Bellotti, manager of CIAT’s Integrated Pest and Disease Management Project. “We needed a product that could be used exactly when the outbreak occurs.”

The arrival of Bio Virus on the market will provide major benefits to farmers. In Colombia cassava production is on the rise, especially for the commercial starch and animal feed markets. Between 1996 and 1999, for example, cultivated area grew nearly 15 percent.

As part of its pest management work, CIAT has taken part in training events aimed at familiarizing Colombian cassava farmers with the handling and application of the baculovirus. In a recent workshop in the southwestern area of Tolima, farmers applied the product to a cassava crop severely infested with hornworms. At a dosage of 300 grams of the formulated baculovirus per hectare, the farmers observed a larval mortality rate of about 91 percent.

CIAT’s work with BIOTROPICAL on hornworm control is just one step in a broader program: development of a research-based model for industrial production of biological pesticides to control the pests of cassava and other crops. The latest focus of research is another major pest, the cassava burrower bug (Cyrtomenus bergi), which also attacks crops such as onion, peanut, and coriander. A fungus called Metarhizium anisopliae has proven highly effective against the burrower bug. One CIAT isolate of the entomopathogen killed 70 percent of the target insects within 19 days.

The first-ever whitefly-resistant food crop variety

Fifteen years of collaborative cassava research by CIAT and the Colombian Corporation for Agricultural Research (CORPOICA) have finally paid off—and very handsomely. In May 2003 CORPOICA released Nataima-31, a variety that resists a highly destructive species of whitefly called Aleurotrachelus socialis. Whiteflies are among cassava’s most important insect enemies, and A. socialis is the predominant species in northern South America.

Nataima-31, a cross between Ecuadorian and Brazilian cultivars from CIAT’s germplasm bank, is the first whitefly-resistant cassava variety to be officially released anywhere. And it is apparently the first of any food crop to possess elevated whitefly resistance. The new variety also has other big advantages. It gives a high yield, resists thrips and mites, and is suitable for both human consumption and industrial processing into starch and other products.

The resistance is so good that farmers are being advised not to apply any pesticide. With some local varieties grown in Latin America, producers need to apply antiwhitefly chemical pesticides 6 to 10 times during the year-long growing cycle. Besides posing hazards to human health and the environment, this strategy tends to backfire. Whiteflies have a very short life cycle, just 30 to 35 days. Genetic adaptation, and therefore the emergence of pesticide-resistant whiteflies, are rapid.

Another whitefly species, Bemisia tabaci, is currently extending its geographic range. It transmits viral diseases to many plant species, especially horticultural crops, and also feeds directly on their leaves. However, in Latin America it rarely colonizes cassava—at least not yet. In Africa, B. tabaci transmits cassava mosaic disease (CMD), including a virulent form that has devastated crops on the eastern side of the continent. Researchers are concerned that if CMD jumps to Latin America, it could—with the help of a new biotype of B. tabaci that has been observed on cassava—eventually reek havoc. The problem is that the most widely grown types of cassava in the neotropics have no resistance to the disease.

This potential new threat, plus the need to transfer whitefly resistance to African cassava, has led CIAT to collaborate with the Natural Resources Institute (NRI) in the UK. The joint research aims to determine which cassava genotypes resistant to A. socialis whitefly might also resist B. tabaci. Results to date are encouraging.

CIAT’s work on whitefly resistance, funded by the New Zealand Agency for International Development (NZAID), is just one element of a concerted global research effort called the Tropical Whitefly Integrated Pest Management Project, which is currently funded by several donors, including the UK’s Department for International Development (DFID). Other topics of CIAT investigation linked to this project are management practices to combat whiteflies, the nature of resistance mechanisms, and biological control methods, such as the use of predator insects, parasitoid wasps, and entomopathogens.

An encouraging line of attack in the area of biocontrol has been the identification of a whitefly entomopathogen called Verticillium lecanii. With observed insect mortality rates of about 65 percent, this fungus is a good candidate for commercial development.

Exploring the environmental effects of GM crops

With funding from Germany’s Federal Ministry of Cooperation and Economic Development (BMZ), CIAT recently launched a research project to improve understanding of how genes flow between cultivated crops and their wild or weedy relatives. Latin American rice and beans are the crop models for current field and molecular studies in Colombia and Costa Rica.

Gene flow has caught international public attention mainly because of concerns over the environmental safety of genetically modified (GM) crops. Genetic transformation of plants through biotechnology raises important questions: under what circumstances are “transgenes” likely to make their way into the DNA of other plant species, and will this have different effects from the gene flow of nontransgenic crops. A frequently cited fear is that a transgenically induced trait, such as resistance to a herbicide, pest, or disease, could be transferred to close relatives of the GM crop through a natural process called outcrossing, turning them into “super weeds.”
Gene flow, along with random mutation, is a basic mechanism of plant evolution, an engine of biological diversity. Through hybridization genes from one wild plant population sometimes mix with those of another. Likewise, DNA may flow between conventionally bred crops and their wild relatives.

“Many of the questions being asked these days about the environmental and human safety of GMOs apply equally to conventionally bred plants. Gene flow has always been there. It’s part of normal crop evolution. What we want to do in this new research is step back and take a look at the issue from a broad perspective,” says rice geneticist Zaida Lentini, who led the CIAT team that produced the first transgenic rice resistant to rice hoja blanca virus, a major threat to Latin American rice production.

In recent work Lentini and her colleagues studied various physical and behavioral characteristics of red rice—a highly variable “weed complex” that often displays traits of cultivated rice, wild species, or both. They collected red rice plants and seeds from fields in the Tolima region of southwestern Colombia, where farmers were growing popular commercial (but non-GM) varieties of rice (Oryza sativa). These samples were sorted according to the variety being grown in the field where they were collected.

The idea was to identify highly variable, easily recognized traits in red rice, since these can serve as practical tell-tale signs of gene flow from cultivated rice. Husk and grain color, the presence or absence of awns (tiny bristles on the flowering part of the plant), growth and flowering patterns were among the most variable traits observed. This so-called morphological and phenological analysis demonstrated clear similarities between a number of the red rice biotypes and their companion cultivated varieties. And in other cases there were strong trait associations with wild rice, particularly O. rufipogon.

A complementary element of the research is the use of molecular markers (microsatellites in this case) to pinpoint genetic similarities between cultivated rice, red rice, and wild species. From a pool of 50 candidate microsatellites, the researchers recently identified 14 that will be useful in tracking gene flow.

CIAT expects that these gene flow studies will add to the knowledge base needed by national biosafety authorities to decide wisely about the deployment and management of transgenic crops in specific circumstances and locations.

Rural youth inherit the planet

CIAT is capitalizing on the fact that today’s children are tomorrow’s stewards of the earth. It is doing so through two recently launched youth projects, one in Honduras funded by the Canadian International Development Agency (CIDA) and the other in Colombia, funded by the USA’s W.K. Kellogg Foundation. The pilot projects are adapting participatory research approaches to the needs and abilities of young people.

Participants range from preschoolers to university students. In collaboration with local schools and NGOs, CIAT trains selected youth in participatory research methods, experiment design, and group facilitation. The youth facilitators in turn lead groups of children in experiments on natural resource management and food production. This approach aims to give fledgling youth research groups the continuity and leadership needed for their evolution into effective, permanent organizations.

In Honduras groups have been formed in six communities, involving a total of 143 youth. Research topics include methods for combating river pollution, evaluation of tree species for firewood, and the establishment of vegetable gardens. CIAT and Canada’s University of British Columbia jointly organized a 3-day workshop to introduce the pollution research group to watershed management concepts and methods. With the help of computer-based presentations, the young researchers learned about water resource mapping and the use of vegetative buffer zones to protect streams.

In southwestern Colombia CIAT has joined forces with three groups: an association representing 38 schools, an NGO specializing in research on sustainable agriculture, and a youth group dedicated to environmental conservation. The work is centered in the Garrapatas River watershed, an area covering 250 square kilometers on the western flank of the Andes Mountains.

Ten youth research groups have been formed under the umbrella of the Association of Educational Centers in the Garrapatas River Watershed (ACERG). Led by senior students at the region’s only high school, youth researchers (both primary and secondary school students) selected their research topics themselves and are now experimenting with such options as biointensive vegetable gardens, bamboo production, and small-scale production of poultry, fish, and cattle.

“The school association has been keen to have agriculture play a greater role in our curriculum,” says school director Adriana Abadía. The students’ experiments are thus a good fit with one of the three broad themes promoted by ACERG: agroecological education. The other two are rural enterprise development and ethnoeducation (the study of local Andean history, culture, and language). Together, explains Abadía, these themes reflect the policy of the watershed’s two municipalities to create viable rural livelihoods and make their mountain landscape a more attractive home for their children—economically, socially, and environmentally.

Marta Rodríguez, 18, is one of the students supervising the bean research. She has even replicated the experiment in her own community, 31 kilometers from the school. “If our experiments succeed, we’ll get the results to other farmers,” she says.

CIAT and ACERG have two local partners in the youth research project: the Center for Research on Sustainable Agricultural Production Systems (CIPAV) and an environmental youth group, Inheritors of the Planet, Bellavista, or HPB. CIPAV helps rural communities conduct nature-conservation research linked to improved farming practices. Its positive experiences have rubbed off on local youth. With funding and technical assistance from CIPAV, several children of one of the original collaborating farmers launched HPB in 1995. They began doing their own environmental research, conducted inventories of tropical fauna and flora, and eventually set up a 3-hectare biodiversity reserve for study. The group, which now has 36 members, is collaborating with ACERG in mentoring younger children in research techniques.

 

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